Free Flow Wines started in 2009 and their goal was to find a more sustainable way to sell the best and freshest tasting glass of wine, and wine on tap (specifically in reusable steel kegs) was the best way for them to do this. Self-pour and wine on tap are a match made in heaven! One advantage of serving tap wine from a steel keg is that you get that perfect pour each time. Staff won’t have to take time to uncork each of their wines. With self-pour, customers are able to walk in and get themselves a glass of wine that they know will have a consistent, perfect temperature pour every time they come into your establishment.
